Mushrooms in Vinegar

Mushrooms in Vinegar
Champignon mushrooms in vinegar

Mushrooms in SO2
Champignon mushrooms in SO2
Preserved mushrooms IN SO2

Slices/wholes
Grade:
A, B, C, D, E, F, GT
Packing:
1) blue plastic drum(wholes: D. W. 43kgs/drum, slices: D. W. 42kgs/drum, 370drums/20'FCL)
2) steel drum
(as per the client's requirements)

Brine Mushrooms
Brine champignon mushrooms
Salted Mushrooms
Salted champignon mushrooms
Mushrooms in Brine
Champignon mushrooms in brine
(slices/wholes)
Grade:
A, B, C, D, E, F, G
Packing:
Blue plastic drum (wholes: D. W. 50kgs/drum, slices: D. W. 48kgs/drum, 330drums/20'FCL)

Grades & sizes:
Wholes
A1 whole: 10-15mm
A2 whole: 15-20mm
Bs whole: 20-22mm
B whole: 23-25mm
C whole: 25-30mm
D whole: 30-35mm
E1 whole 35-40mm
E2 whole: 40-60mm
Slices:
Ct Slice: 25-30mm
Dt Slice: 30-40mm
Et: Slice: 35-50mm
Ft: P+S: 20mm up to cut.
(also, Grade A: 20-40mm, 40-60mm, Grade B: 15-40mm)

Successfully exported markets:
Italy, Portugal, Spain, Canada, Brazil, Japan, etc