Product Introduction
Name | Fresh champignon In Brine |
Raw Material | From fresh cultivated mushroom with high quality |
Type | in brine |
Specification | Whole: 1.0-1.5cm, 1.5-2cm, 2-2.5cm, 2.5-3cm, 3-3.5cm,3.5-4cm, 4-5cm Slice: 1.5-4cm, 4-6cm |
Application | This product is applicable to both restaurant and home cook |
OEM Service | Available |
Product Detail
Researchers at the national university of Singapore school of medicine found that elderly people who ate more than two servings of mushrooms a week were about 50 per cent less likely to develop cognitive impairment
Mushrooms contain a special compound called ergothione, which is thought to reduce the incidence of cognitive impairment. Ergothione is a unique antioxidant and anti-inflammatory that humans cannot synthesize on their own. However, it can be obtained from the diet, and one of the main sources is mushrooms.
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