All of our mushrooms are fresh and made by our local base.
We have been in this market for more than 15 years. Our products are mainly exported to South America, Middle East, Europe, etc., and also highly commented by all of our customers.
We have a belief 'high quality with competitive price'!
Production Information
Product Type： | Mushroom | Preservation Process: | SO2 | ||
Ingredient: | Mushroom, Water, Sodium Pyrosulfite, Citric Acid | Materials: | Mushroom | Place Of Origin: | Jiangsu, China (Mainland) |
Certification: | HACCP, COC, ISO | Weight: | 43kg/drum | Shelf Life: | 2 years |
Packing: | Plastic drum | Packaging: | In Drums | Brand Name: | Customer’s Own Brand |
Product Packing
Product | Size | Packing | WT/20'Fcl |
Preserved Mushroom In Conserve In SO2 | 10-15mm | 43kg/Drum | 15.91tons |
15-20mm | |||
20-25mm | |||
25-30mm | |||
30-35mm | |||
35-40mm | |||
40-50mm | |||
15-40mm | 42kg/Drum | 15.54tons | |
40-60mm |
FAQ:
Q: Do you own a factory or a trading company?
A: Yes, we own a factory and a trading company.
Q: Do you provide samples? Is it free for charge?
A: Yes, we could offer the sample for free charge.
Way To Eat
Our products are precooked and ready to eat. No matter in restaurant or your own home, there are several ways to eat:
1)Eat directly from the bag.
2)Make soup
3)Cook dishes with meat or other vegetables.
4)Make salad
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