High quality factory price canned champignon mushroom

1. Brine:0.8-1.1%
2. Certification: Haccp, BRC,ISO
3.Shape: whole, P+S, sliced
4. Ingredient: mushroom, water, salt, citric acid

What Is the Benefit of Mushroom?

Here are some outstanding qualities of mushroom:

- Very good source of riboflavin, niacin, pantothenic acid, phosphorus, potassium, copper and dietary fiber

- Good source of protein, thiamine, vitamin B6, folic acid, iron, magnesium, zinc and manganese

- Very low levels of saturated fat and cholesterol

- Mushroom's heat is only about 35 per 100 grams

Mushroom is a good supplement for vegetarian or vegetarian food because it provides a good source of protein. They are not a complete source of protein, so if you are a vegetarian or vegetarian, be sure to include a variety of different protein sources in your diet plan. This will help ensure that you get all the essential amino acids.

Way To Eat

Our products are precooked and ready to eat. No matter in restaurant or your own home, there are several ways to eat:

1) Eat directly from the bag.

2) Make soup

3) Cook dishes with meat or other vegetables.

4) Make salad

Company Detail

Main Products: Mushroom, garlic, onion

Business Type: Manufacture & Trade & Organization

Total Employees: 50 ~ 100

Total Annual Revenue: US$50 Million - US$100 Million

Main Markets: South America, Eastern Europe, Mid East, Eastern Asia, Western Europe,